
Hotel Bourre Bonne Curio Collection
133 W Market St
Louisville, KY 40202
Employer Paid Parking, Employee shift meals provided, Hilton and Driftwood Hospitality hotel discounts
Current Job Openings
- Front Desk Agent
- Server Asst / Busser
- Director of Food & Beverage
- Restaurant Manager
- Line Cook
- Laundry Attendant
- Laundry Attendant
- Dishwasher - en Español
- Lobby Attendant
- Bell Staff
- Host / Hostess
- Server
- Staff Accountant
- Dishwasher
- Concierge
- Bartender / Mixologist
- Food Beverage Server Assistant
- Minibar Attendant
- Barista
Hotel Bourre Bonne Curio Collection
Louisville, KY
Driftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management is renowned for our fully integrated approach to hospitality services — all with outstanding client service. Our team is made up of the best talent in the hospitality industry, down to every employee, position, and hotel.
You have a proven track record of success in Restaurant Management with a focus on quality and guest service and you want to take your career to the next level. You’re as passionate about business as you are about food. Their complexities are well suited for your high energy and commitment to excellence. Elevating the guest experience and achieving maximum flow through are welcome challenges. And your enthusiasm and ease for sharing what you know attracts the talent to make it reality.
As a Restaurant Manager you will:
Responsibilities
- Provide leadership and strategy to inspire your associates to deliver exceptional service. You have a strong food and beverage management background and an obvious passion for hospitality.
- Enable innovation and drive results. Get involved in food and beverage marketing programs, artfully leverage revenue management within tight margins, driving profit to the bottom line with solid financial controls.
Fundamentals
- 2+ years on employment in a related position is preferred.
- Hospitality knowledge in food and beverage is expected.
- To be successful in this role, you must be able to read, write, and verbally communicate effectively and professionally in English with associates, guests, and leadership.
- You must be able to deal with difficult situations and people, while exhibiting a consistent level of professionalism.
- You will regularly use a computer and various software.
Benefits
- 401(k)
- Dental insurance
- Disability insurance
- Employee assistance program
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
- Room Discounts
- Employee Food and Beverage Discounts
EEO: Driftwood Hospitality Management is committed to a diverse and inclusive workplace. We are an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, pregnancy, genetic information, protected veteran status, or any other legally protected status.
Hotel Bourre Bonne Curio Collection
168 Room Hotel
Opening Soon April 2025
This is a 168 room property that can by found just minutes from Whiskey Row. The KFC Yum Center Arena is less than 10 minutes away on foot and the entertainment district, Fourth Street Live! The hotel will feature a steakhouse, rooftop pool, and over 5000 sq ft of meeting space.