Lead Line Cook
The Radical

95 Roberts Street

Asheville, NC 28801

Hotel with 70 Rooms
Managed By Driftwood Hospitality Management
Current Job Openings
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The Radical
Asheville, NC

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The Radical isn't your average hotel kitchen - and we're not looking for an average cook. We're a creative, culture-forward boutique hotel in the heart of Asheville, a city that lives and breathes food, art, and community. Our culinary program is bold, locally inspired, and constantly evolving. If you're a skilled, energetic cook who thrives in a fast-paced kitchen and wants to be part of something genuinely exciting, this is your seat at the table.

What you'll do
  • Lead your station with confidence — prep, execute, and expedite with precision during service
  • Mentor and guide junior cooks, setting the standard for technique, consistency, and kitchen culture
  • Work with locally sourced, seasonal ingredients — know your purveyors, respect the produce
  • Assist with prep, mise en place, and station organization to keep service running seamlessly
  • Maintain strict food safety, sanitation, and storage standards — always, not just during inspections
  • Bring ideas to the table — our culinary program values input from every member of the team
  • Assist with inventory, ordering support, and reducing waste through smart prep and planning
Why The Radical?
  • Asheville is a food lover's city - and The Radical is right in the middle of it. You'll work in a kitchen that draws inspiration from the mountains, the farms, and the creative energy all around us.
  • A kitchen with a creative pulse - our culinary program is designed to evolve, and your voice and craft matter here.
  • Real growth potential - we're part of Driftwood Hospitality Management, a growing portfolio of properties where driven culinary talent can move up and across.
  • A team that actually has your back - boutique hotels run on tight, committed crews. We take care of our people.

Qualifications

What you bring
  • 2+ years of line cook experience in a full-service kitchen
  • Proven ability to lead a station during high-volume service
  • Genuine passion for food craft, creativity, and local ingredients
  • Solid knife skills, strong palate, and an eye for plating detail
  • Ability to stay calm, focused, and positive under pressure
  • ServSafe certification (or ability to obtain)
  • Team-first mentality and strong communication skills
  • Flexible availability, including evenings, weekends, and holidays
Benefits
  • 401(k)
  • Disability insurance
  • Employee assistance program
  • Health insurance
  • Life insurance
  • Paid time off
  • Room Discounts
  • Employee Food and Beverage Discounts

EEO: Driftwood Hospitality Management is committed to a diverse and inclusive workplace. We are an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, pregnancy, genetic information, protected veteran status, or any other legally protected status.

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The Radical

Hotel with 70 Rooms

Perfectly situated in Asheville, North Carolina's River Arts District, The Radical is more than a hotel. It's the perfect home base for artists and adventurers, food lovers and outdoorsy types, and families, both born and chosen, to experience a new and wonder-filled retreat.