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Maintenance Supervisor
(Engineering/Maintenance)
Competitive Benefits Package: Enjoy peace of mind with our comprehensive benefits, including health, dental, vision, STD/LTD, and life insurance coverage available for all full-time employees. Two weeks vacation and 401k match after one year of employment.
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Starbucks Barista
(Food & Beverage)
This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and may require variations in shift days, starting times, and hours worked in a week.
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Banquet Set-Up
(Catering/Banquet)
To manually set up, break down, and service all meeting rooms in accordance with hotels high standards of quality.
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Dishwasher
(Chefs/Kitchen)
Responsible for the cleaning and sanitization of cooking utensils and service ware to provide cooks, bus persons and food servers with appropriate equipment for guests' dining experience. Also requires cleaning of physical surroundings.
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Room Attendant
(Housekeeping)
Responsible for cleaning and maintaining the guest rooms areas according to company procedures and at a level that meets or exceeds company standards.
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Bartender
(Bartender/Mixologist)
Competitive Benefits Package: Enjoy peace of mind with our comprehensive benefits, including health, dental, vision, STD/LTD, and life insurance coverage available for all full-time employees. Two weeks vacation and 401k match after one year of employment.
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Restaurant Host
(Food & Beverage)
To greet guests upon entrance to outlet, direct guests to appropriate seating and ensure guest satisfaction.
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Restaurant Server
(Food & Beverage)
Service of food and/or beverage to include the order-taking and delivery of any food and/or beverage items. This task is to be handled in a friendly,
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Line Cook
(Chefs/Kitchen)
Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, and other food items prepared on the front-line station.
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Front Desk Supervisor
(Guest Services)
Provides guidance and leadership as the Front Desk Supervisor ensuring consistent quality customer service is delivered.
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Banquet Server
(Catering/Banquet)
Responsible for assisting with the set up and breakdown of the event space and serving food and/or beverages in a friendly, courteous, and professional manner according to the hotels high standards of quality.
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Front Desk Agent
(Guest Services)
Greets and registers guests, provides prompt and courteous service, and closes out guest accounts upon completion of stay, as well as ensuring the guest has an exceptional stay, to meet hotels high standards of quality.
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Assistant Chief Engineer
(Engineering/Maintenance)
Competitive Benefits Package: Enjoy peace of mind with our comprehensive benefits, including health, dental, vision, STD/LTD, and life insurance coverage available for all full-time employees. Two weeks vacation and 401k match after one year of employment.
careers.driftwoodhospitality.com/sheraton-salt-lake-city/jobs
