Jobs at The Saratoga Hilton

• Housekeeping Room Attendant (Housekeeping)

  Responsible for cleaning and maintaining the guest rooms areas according to company procedures and at a level that meets or exceeds company standards while providing excellent guest service.

• Banquet Cook (Catering/Banquet)

  Responsible for food production according to guest requests ensuring quality standards are met.

• Banquet Set Up (Catering/Banquet)

  To manually set up and break down all meeting rooms in accordance with hotels high standards of quality and the guest's requests. Due to the nature of the hospitality industry, this position requires a flexible schedule with the ability to work nights and weekends as needed.

• Banquet Manager (Catering/Banquet)

  We are looking for an experienced and dedicated Banquet Manager to join the largest convention hotel in Saratoga Springs, NY.

careers.driftwoodhospitality.com/saratoga-hilton/jobs