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Director of Operations
(Operations)
Driftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management is renowned for our fully integrated approach to hospitality services — all with outstanding client service. Our team is made up of the best talent in the hospitality industry, down to every employee, position, and hotel.
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Alter Ego Restaurant Manager
(Food & Beverage)
The purpose of the Alter Ego Restaurant Manager is to oversee, control, and administer the operations of the restaurant while maintaining standards.
careers.driftwoodhospitality.com/canopy-by-hilton-tempe-downtown/jobs
